{"id":615,"date":"2015-01-06T15:23:10","date_gmt":"2015-01-06T15:23:10","guid":{"rendered":"http:\/\/burnsnight.de:\/?p=615"},"modified":"2024-01-08T14:30:41","modified_gmt":"2024-01-08T13:30:41","slug":"veganer-haggis-auf-bestellung","status":"publish","type":"post","link":"https:\/\/burnsnight.de\/index.php\/2015\/01\/06\/veganer-haggis-auf-bestellung\/","title":{"rendered":"Veganer Haggis &#8211; auf Bestellung ++ jetzt offline ++"},"content":{"rendered":"<p>Vegetarier, Veganer oder einfach kein Haggis-Freund?\u00a0 Eine Alternative zum fleischlastigen Haggis gibt es auch dieses Jahr wieder. Wir kochen f\u00fcr euch\u00a0echten veganen Haggis mit Bohnen, Linsen und Champignons.<!--more--><\/p>\n<h3>Anmeldung &#8211; jetzt offline<\/h3>\n<p>Melde dich &#8211; wenn du schon ein Ticket gekauft hast (damit wir die richtige Menge der veganer Alternative kochen k\u00f6nnen) &#8211;\u00a0einfach kurz\u00a0auf dieser Website daf\u00fcr an, denn nur dann bekommst du den veganen Haggis auf der Burns Night.<\/p>\n<h3>\u00fcbrigens f\u00fcr alle G\u00e4ste\u00a0vegan: neeps and tatties<\/h3>\n<p>Der Kartoffelbrei auf der Burns Night ist \u00fcbrigens auch\u00a0vegan. Wir verwenden Sojamilch, Reismilch, Sojasahne und &#8222;vegane Butter&#8220;. Tatties sind es nat\u00fcrlich sowieso.<\/p>\n<h1>Vegan Haggis &#8211; on order<\/h1>\n<p>Vegetarian, vegan or you just don&#8217;t like haggis? Also this year there&#8217;s a meatfree alternative for all of you. We will prepare some real vegan Haggis for you using beans, lentils, mushrooms and some other tasty things.<\/p>\n<h3>How to order?<\/h3>\n<p>After buying your ticket, click on the link to sign in for our vegan haggis &#8211; only to make sure we will have enough. Now you can look forward to eating a delocious and vegan haggis at our burnsnight.<br \/>\n<a title=\"vegan haggis order\" href=\"http:\/\/www.studierendenwerk-mainz.de\/index.php?id=328\">Vegan Haggis order &#8211; now offline<\/a><\/p>\n<h3>by the way, vegan for all our guests: neeps and tatties<\/h3>\n<p>At the Burns Night in Mainz, the mashed potatoes are vegan, too. We use soymilk, ricemilk, soycream and vegan butter. Tatties are vegan anyway.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vegetarier, Veganer oder einfach kein Haggis-Freund?\u00a0 Eine Alternative zum fleischlastigen Haggis gibt es auch dieses Jahr wieder. Wir kochen f\u00fcr euch\u00a0echten veganen Haggis mit Bohnen, Linsen und Champignons.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-615","post","type-post","status-publish","format-standard","hentry","category-allgemein"],"_links":{"self":[{"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/posts\/615","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/comments?post=615"}],"version-history":[{"count":2,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/posts\/615\/revisions"}],"predecessor-version":[{"id":1440,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/posts\/615\/revisions\/1440"}],"wp:attachment":[{"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/media?parent=615"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/categories?post=615"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/burnsnight.de\/index.php\/wp-json\/wp\/v2\/tags?post=615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}